Chicken Recipes

Since my sister and sister-n-law have been requesting of me some new recipes to make their eating life much less boring, I've decided to share these 3 recipes with you. Here is the first one today. No, these are not my own recipes but recipes that we have grown to love as a family and they all include today's special ingredient: Chicken!

Mexican Chicken (given to me by a college buddie, Jessica)

1 lb boneless skinless chicken breast

3 cups shredded cheddar cheese

1 can cream of chicken soup

1 can cream of mushroom soup

1 can rotel

tortilla chips

(optional) minute white rice

Cook chicken in skillet. Pour soups and rotel in 9x13 casserole dish and mix them up. Add cooked chicken. Sprinkle cheese on top. Bake 45 minutes at 350 degrees. Serve with tortilla chips or serve over bed of cooked rice.